Diet to Control Low Blood Pressure.

low blood pressure How Diet is Related to Low Blood Pressure? Low blood pressure, also known as hypotension, is a condition in which a person’s blood pressure drop so low that it causes symptoms like dizziness, fainting, fatigue, nausea, difficulty breathing, blurred vision, palpitations, and cold, clammy skin. A drastic drop in blood pressure can cause heart, neurological and endocrine disorders. The organs         Read More …